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Ceremonial Cacao – 100% Trinitario Cacao paste | DOMINICAN REPUBLIC


Our Ceremonial cacao is full of antioxidants, vitamins and minerals, making it the perfect food for body, mind and spirit; acts as a natural antidepressant by releasing endorphins and is significantly reducing stress. Cocoa is rich in theobromine, flavonoids, calcium, iron, magnesium, zinc, copper, omega-6, B/A/D vitamins, which is why it is called the drink of the Gods. It is causing a blissful mood and a sense of joy. Whether we consume cocoa during ceremonies, meditation, brainstorming, or in the process of creation, cocoa allows us to unlock our full potential and connect with the inner part of ourself.

Trinitario is often described as earthy, fruity and sometimes a bit spicy taste with hints of cinnamon.

Country of origin: Dominican Republic

Ceremonial Cacao – Dominican Republic

TRINITARIO: Our ceremonial cocoa is produced in Dominican Republic from the high-quality Hispaniola cocoa beans by a small BIO-certified farm. The plant is cultivated with care for the natural environment, in the traditional way by conscious farmers. This organic approach aims to preserve biodiversity and natural resources of Dominican Republic.

SERVINGS: A ceremonial serving is 42 grams and a meditation serving is 28 grams (can be used once/twice a week). Cocoa can be consumed daily in a dose of about 7 grams.

1. Gently warm your water or plant-based milk in a pan.
2. Add the cacao paste.
3. As it melts mix in well. You can blitz in with a hand blender for a creamier, frothier drink.
4. Serve in your favourite ceremonial cup and sweeten/spice to taste.

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